Antibacterial activity of crude ethanolic extract from spent coffee grounds (SCG) of Coffea canephora (robusta coffee) against Pseudomonas aeruginosa
Date of Completion
2025
Document Type
Research Project
Degree Name
Grade 12
Keywords
Coffee Grounds, Robusta Coffee, Crude Ethanolic Extract
APA Citation
Calima, B. B.,
Dela Cruz, A. B.,
Gaudier, S. A.,
Miranda, R. C.,
&
Sarne, L. B.
(2025).
Antibacterial activity of crude ethanolic extract from spent coffee grounds (SCG) of Coffea canephora (robusta coffee) against Pseudomonas aeruginosa.
Grade_12.
Retrieved from https://greenprints.dlshsi.edu.ph/grade_12/660
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